This Week In Seattle Food News

Happy Solstice! Summer is officially here, and there’s a wave of new food updates, from West African food to handmade dumplings. Plus, Musang is back at last! For more ideas, check out our food and drink guide.
NEW OPENINGS AND RETURNS

Jollof Hub West African Cuisines
West African cuisine can be difficult to find in Seattle, so it’s all the more exciting that this family-owned spot specializing in homestyle Nigerian and Gambian food opened in Greenwood at the beginning of the month. Dishes include jollof rice, meat pies, lamb afra, okra soup, and more.
Greenwood

The Stranger

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